I got this idea from watching Samyal Samyal by chef Venkatesh bhat.He prepared this cock tail idlies using curry leaves powder for green...

I always love to eat stuffed dosa.When I was a kid Masala dosa was my favorite dosa.

  When ever I visit my mom's house my sweet brother would always buy my favourite snacks for me. In that list masala pori would ...

Left over idlies can be turned into spicy idly fry.

        Salna is the best accompaniment for Parotta. I have tasted it for the first time in Madurai. The road side shops are the best ...